Steakhouse · Vitacura, Santiago
Santiago branch of the Brazilian Rubaiyat group on the Nueva Costanera restaurant strip, grilling Argentine Cabaña Las Lilas beef and Brazilian picanha over charcoal, with a clay oven and a large wine cellar.
Verified ✓ · checked against 3 public sources on 2026-10-03
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Chilean outpost of the Buenos Aires parrilla brand, serving large Argentine, Chilean and imported cuts with its trademark array of small side dishes.
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Santiago branch (since 2002) of the Buenos Aires parrilla founded in the 1960s, grilling Chilean Angus from named producers.