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Steakhouse · Opéra / Place aux Huiles (1st arrondissement), Marseille

La Côte de Bœuf

Marseille meat institution founded in 1979 near the Old Port, cooking rib steaks and aged cuts over a wood fire, with a cellar of around 450 wines.

Verified ✓ · checked against 3 public sources on 2026-10-03

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TypeSteakhouse
AreaOpéra / Place aux Huiles (1st arrondissement), Marseille
Address35 Cours Honoré d'Estienne d'Orves, 13001 Marseille
BeefNot listed
Price levelNot listed
HalalNot confirmed

Good to know

Dry-aged

Known for

Côte de bœufWood-fire grillAged cuts

Cuts

Sources

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