Steakhouse
Le Petit Beefbar Nice
Smaller-format outpost of Riccardo Giraudi's Monaco-born Beefbar group near the Cours Saleya, serving imported Black Angus and Wagyu cuts.
Steakhouse · Centre (Place Masséna), Nice
Family-run city-centre restaurant serving Niçoise and Mediterranean dishes, with aged beef and grilled meats as a feature of the menu.
Verified ✓ · checked against 4 public sources on 2026-10-03
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Steakhouse
Smaller-format outpost of Riccardo Giraudi's Monaco-born Beefbar group near the Cours Saleya, serving imported Black Angus and Wagyu cuts.
Steakhouse
Small evening-only steakhouse in the old town that grills beef on Big Green Egg kamados, including tasting boards of cuts from Argentina, Brazil, the USA and Australia.
Steakhouse
Argentine bistro overlooking the port of Nice, grilling Angus cuts such as ribeye, sirloin, skirt and a shared picanha on the parrilla.