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Steakhouse · Grünerløkka, Oslo

Trancher Entrecôte

Small Grünerløkka steakhouse built around one main course: whole entrecôte slow-roasted at low temperature and carved to order, with sauces and sides chosen separately. Runs periodic dry-aged steak nights.

Verified ✓ · checked against 6 public sources on 2026-10-03

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TypeSteakhouse
AreaGrünerløkka, Oslo
AddressThorvald Meyers gate 78, 0550 Oslo
HoursDaily 16:00–22:00 (kitchen)
BeefNot listed
Price level$$$
HalalNot confirmed

Good to know

Dry-aged

Known for

Slow-roasted entrecôteDry-aged entrecôte nightsCôte de boeuf

Cuts

Sources

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