Gran Vía · ValenciaVerified ✓
Steakhouse
Meat Market
Grill restaurant specialising in old-cow beef at different ageing levels, cooked in a Josper oven with an open show kitchen.
Dry-aged
BeefNot listed
PriceNot listed
Steakhouse · L'Eixample, Valencia
Basea
Market-driven grill restaurant run by chefs Jesús Gor and Borja Parellada, serving aged older-cow chuletón and picanha from a Basque-style charcoal grill alongside grilled fish.
Verified ✓ · checked against 4 public sources on 2026-10-03
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TypeSteakhouse
AreaL'Eixample, Valencia
AddressCarrer de Joaquín Costa 26, 46005 Valencia
Phone+34 671 45 71 69
HoursWed–Sat 13:30–16:00, 20:30–23:30; Sun–Tue closed
Websiterestaurantebasea.com
Instagram@basea.restaurante
BeefDry-aged 45 days, Simmental
Price levelNot listed
HalalNot confirmed
Good to know
Dry-aged
Known for
Chuletón de vaca maduradaPicanha carpaccioBasque-style grill
Cuts
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