List your business

Butcher & supplier · Rive / Eaux-Vives, Geneva

Boucherie Jacky Bula

Butcher-charcutier founded by Jacky Bula in 1977 in Eaux-Vives, now run by Eric Richard at the Halle de Rive market.

Verified ✓ · checked against 4 public sources on 2026-10-03

No photo yet
We only show photos the business has shared with us or that are openly licensed.

Own Boucherie Jacky Bula? Send photos
TypeButcher & supplier
AreaRive / Eaux-Vives, Geneva
AddressHalle de Rive, Boulevard Helvétique 29, Genève
HoursMon–Fri 07:30–19:00; Sat 06:00–16:00
BeefNot listed
Price levelNot listed
HalalNot confirmed

Known for

BeefCharcuterie

Sources

Is something out of date? Send a correction.

Nearby

More in Geneva

All of Geneva
Rive / Eaux-Vives · GenevaVerified ✓

Butcher & supplier

Boucherie de Rive

Butcher stall in the Halle de Rive covered market, run by Damien Le Moal, offering premium and matured meats.

Dry-aged
BeefNot listed
PriceNot listed
Rues-Basses / Molard · GenevaVerified ✓

Butcher & supplier

Grande Boucherie du Molard

City-centre butcher established in 1921, known for beef matured on the bone for around five weeks and a large charcuterie selection.

Dry-aged
BeefNot listed
PriceNot listed
Eaux-Vives · GenevaVerified ✓

Butcher & supplier

Boucherie des Eaux-Vives

Neighbourhood butcher on Rue des Eaux-Vives with a broad selection of quality meats.

BeefNot listed
PriceNot listed