Steakhouse
Petit Boeuf
Red-meat grill near the Palais de Beaulieu, founded in 2000, known for beef fillet and entrecôte with house sauces, tartares and a tabletop grill where guests cook…
Steakhouse · Centre (Petit-Chêne), Lausanne
Meat restaurant and steakhouse between the station and the Flon, serving grilled beef with sides and sauces ordered separately.
Verified ✓ · checked against 6 public sources on 2026-10-03
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Steakhouse
Red-meat grill near the Palais de Beaulieu, founded in 2000, known for beef fillet and entrecôte with house sauces, tartares and a tabletop grill where guests cook…
Steakhouse
Argentine steakhouse open since 1979 that grills beef imported from Argentina over charcoal, served with chimichurri.
Steakhouse
First-floor steakhouse above the Happy Days bar-grill, cooking beef over a wood fire; dinner service only.