Steakhouse · Downtown / Warehouse District, Austin
Chef Tim Love's Austin outpost of his Fort Worth Stockyards restaurant, serving 'urban cowboy' cuisine with hand-cut steaks, bison and spit-roasted wild game.
Verified ✓ · checked against 3 public sources on 2026-10-03
No photo yet
We only show photos the business has shared with us or that are openly licensed.
Known for
Is something out of date? Send a correction.
Nearby
Steakhouse
Long-running Clarksville fine-dining steakhouse known for dry-aged cuts, polished service and martinis; ranked No. 3 in North America in the 2025 World's Best Steak…
Steakhouse
Downtown steakhouse with an Italian slant, serving USDA Prime dry-aged cuts, Texas and Japanese A5 wagyu and a 36-ounce tomahawk alongside house-made pasta.
Steakhouse
Formerly Austin Land & Cattle, a veteran local steakhouse that has grilled steaks with a Southwestern twist for over 30 years.