Steakhouse · District 1 (Sai Gon Ward), Ho Chi Minh City
Three-storey steakhouse with a bar and open kitchen downstairs and a clubby dining room above. Grass-fed and grain-fed steaks, many dry-aged for over 21 days in a room guests can visit, are cooked over wood.
Verified ✓ · checked against 3 public sources on 2026-10-03
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