Indonesia · City guide
East Java's hub for hotel and restaurant beef supply. 11 steakhouses and 4 butchers and suppliers listed, updated 2026-10-04.
Every business on this page was checked against at least two public sources, and each profile shows its sources and check date. Hours and menus change, so call ahead. Spot a mistake? Send a correction.
Eat out
Steakhouse
Hotel steakhouse at JW Marriott Surabaya with an in-house dry-ageing room, cooking US Prime and wagyu cuts on a Josper charcoal grill.
Steakhouse
Family steak restaurant founded in Surabaya in 1977, known for classic Western-style steaks served with its house sauce, plus ice cream desserts.
Steakhouse
Local wagyu steakhouse chain that began as an online wagyu seller and opened its first restaurant in 2019, serving Australian wagyu cuts from sirloin to tomahawk at…
Steakhouse
Family-friendly steak restaurant with a children's play area, serving Australian and Japanese-style wagyu steaks, sharing platters and Western mains.
Steakhouse
Surabaya outlet of the Jakarta-born Steak Hotel by HOLYCOW! chain, serving wagyu ribeye, sirloin and tenderloin at casual prices.
Steakhouse
First Indonesian branch of the Malaysian Me'nate steak and seafood chain, opened in April 2025 and serving wagyu and Black Angus steaks alongside Asian-inspired dishes.
Steakhouse
Casual steak restaurant with an industrial-style interior, offering imported beef cuts cooked to order with a range of sauces at moderate prices.
Steakhouse
Branch of Chef Afit's Holycow! Steakhouse chain, housed in a colonial heritage building opposite Gedung Grahadi and shared with Coffee Toffee since June 2024.
Steakhouse
Delivery-focused wagyu steak kitchen serving 200 g tenderloin, sirloin and ribeye wagyu steaks with fries and sauces, with further outlets elsewhere in Surabaya.
Steakhouse
Casual steak and barbecue house in a converted heritage house, known for smoked beef belly, brisket and mid-priced steaks served with a choice of sides and sauces.
Steakhouse
Long-running, affordable family steakhouse serving tenderloin, sirloin, T-bone and beef tongue on sizzling hotplates with a choice of original or spicy sauce, alongside…
Cook at home
Butcher & supplier
Indoguna-affiliated butcher shop and gourmet grocery that sells imported US and Australian beef and wagyu by weight.
Butcher & supplier
Neighbourhood meat and frozen-food shop selling local and imported beef, including US beef slices and Australian meltique, plus lamb, chicken, fish and marinated frozen…
Butcher & supplier
Meat shop selling imported steak and grilling cuts such as tenderloin, striploin, US short rib and Aussie rump, with pre-orders for later pickup.
Butcher & supplier · Retail · Wholesale
Beef shop and supplier operating for more than a decade, selling local and imported beef including tenderloin, ribs cut to the length requested, centre-cut oxtail and…
Local tips
Imported beef is usually labeled with an AUS-MEAT marble score (MB), such as MB 2 or MB 4–5.
Most beef sold in Indonesia is halal-certified. Check the label on imported wagyu and specialty cuts.
Has dalam is tenderloin, has luar is striploin, lamusir is ribeye and sandung lamur is brisket.
Cuts in Surabaya
More in Indonesia