Butcher & supplier
Slagerij Schell
Long-established butcher on the West-Kruiskade (founded 1796) known for dry-aged beef such as Simmental côte de boeuf and T-bone, premium steak cuts including Japanese…
Butcher & supplier · Kralingen, Rotterdam
Award-winning Keurslager in Kralingen, trading since 1908, holding three stars in the Slager met Ster competition, with an online shop.
Verified ✓ · checked against 6 public sources on 2026-10-03
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Butcher & supplier
Long-established butcher on the West-Kruiskade (founded 1796) known for dry-aged beef such as Simmental côte de boeuf and T-bone, premium steak cuts including Japanese…
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Family butcher with six dry-ageing cabinets, ageing beef for 30 days or more and stocking imported beef from Australia, Uruguay and Spain; also supplies restaurants.
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Halal butcher in Rotterdam-Zuid, trading since 1985, cutting beef, lamb, veal and chicken to order, with ribeye and tomahawk steaks and an online shop delivering within…