Steakhouse · Centum City (Haeundae-gu), Busan
Premium hanwoo grill in Centum City built around 1++ T-bone steaks dry- or wet-aged for about 40 days, alongside tenderloin, ribeye and other prime cuts grilled at the table. Private rooms and a lunch set menu are offered.
Verified ✓ · checked against 2 public sources on 2026-10-04
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