Steakhouse
Lomo Alto
Steakhouse opened in 2016 whose glass ageing chambers hold beef from more than ten breeds, dry-aged in-house; diners choose ox, mature cow or veal by cut and ageing time.
Steakhouse · Eixample Dreta, Barcelona
Modern steakhouse and lounge inside the Sir Victor hotel, the Barcelona outpost of the Amsterdam original, with a display of dry-aged meats and a 360-degree bar.
Verified ✓ · checked against 5 public sources on 2026-10-03
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Steakhouse opened in 2016 whose glass ageing chambers hold beef from more than ten breeds, dry-aged in-house; diners choose ox, mature cow or veal by cut and ageing time.
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