Steakhouse · East Village, New York
Downtown steakhouse on East 1st Street serving dry-aged bone-in rib steaks, prime strips and chateaubriand alongside a deep France- and California-focused wine list.
Verified ✓ · checked against 2 public sources on 2026-10-03
No photo yet
We only show photos the business has shared with us or that are openly licensed.
Good to know
Known for
Cuts
Sources
Is something out of date? Send a correction.
Nearby
Steakhouse
Family-run Williamsburg steakhouse open since 1887, known for in-house dry-aged porterhouse served sliced and sizzling with classic sides.
Steakhouse
Midtown steakhouse founded in 1885, famous for its mutton chop and a ceiling hung with thousands of clay pipes, alongside porterhouse and other steaks.
Steakhouse
Theater District steakhouse dating to 1927 with a street-visible dry-aging locker and steaks grilled over hickory charcoal.