Steakhouse · District 1 (Sai Gon Ward), Ho Chi Minh City
Boutique steakhouse led by chef Khai Vu, formerly of Las Vegas restaurants, built around beef dry-aged for 45 to 100 days. Also offers fresh-cut steaks, A5 Wagyu and classic steakhouse sides.
Verified ✓ · checked against 3 public sources on 2026-10-03
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